Baked with garlic in foil pork

700 g fillet of pork

6 cloves of garlic

mustard beans

ground black pepper

salt

Peel the garlic, cut each clove into 2-4 parts.

Over the entire surface to make a piece of meat with a sharp knife cuts, lard them with garlic.

Rub the meat with salt pepper, coat with mustard, wrapped in foil.

Preparing baked with garlic in foil pork 1.5 hours at 180 degrees.