Chicken in cream sauce

Chicken meat is loved by many because of the ease and versatility of cooking taste. Excellent choice of cooking meat of poultry - chicken in cream sauce that goes well with the tender meat. All about cooking - in this article.

Chicken - meat diet, especially if you cook it without the skin, which contains not only a fair share of calories, but also plenty of harmful substances. Sour cream and chicken - a very popular combination, which often prefer amateurs a tasty meal. It would seem - such simple products, and the result is simply magnificent, worthy of even the holiday table!

Sour cream in combination with chicken meat makes it very gentle, soft and tasty, so it is often used for cooking meat of this bird.

Chicken in cream sauce is quick and easy to prepare, so this dish is suitable for everyday dinner for the whole family. Chicken in sour cream can be done in different ways: baked in the oven, put in a pan or Multivarki. We will talk about the simplest and fastest option - cooked chicken in cream sauce in a pan without preparation products such as pickling.

Recipe chicken in cream sauce

Ingredients:

800g chicken (you can bone)
2-3 onions
vegetable fat
pepper
salt
cream sauce:
to 100-150ml of water and sour cream
1st.l. flour
some flour to choose? we'll show
greens
salt

Method of preparation:

How to cook chicken in cream sauce. Rinse and pat dry the chicken pieces, rub the spices and salt, fry in a pan with a little butter until light browning. Peel and chop the onion half rings, into the pan and fry until soft separately from the chicken, add flour and stir. For the sauce, mix the water with sour cream, add chopped herbs and salt, pour the mixture to the onions, boil over low heat until thickened, stirring occasionally. When the sauce thickens and boils, put in a chicken, stir and put out all 30 minutes on low heat. Bon Appetite!

Change flavors dishes using spices can for example also possible to add garlic sauce, chicken and not only rub salt and pepper, turmeric and etc. It will also be very tasty if you add to the recipe mushrooms or other fungi. Before laying chicken sauce with onions can pyurirovat blender for a gentle and smooth.

Interesting fact: in Kabardian kitchen has a very similar dish, which is a national and is called "Gedlibzhe."

Videoretsept cooking chicken in cream sauce