What to bake potatoes

Baked potatoes are the food is always hearty and many loved ones. Especially delicious baked potatoes, tender and very tasty. We will tell you about the most delicious recipes baking potato that any cook can apply without any hassle.

Baking in the oven is one of the preferred methods of preparation of potatoes, because with such cooking is lost at least vitamins and retains maximum nutrients contained in the root. It is remarkable that with such positive properties roasted young potatoes are also very tasty, flavorful, delicious.

The easiest way, you can bake potatoes just with some herbs that give it a unique flavor. This can be rosemary, dill, thyme, Bay leaf and many other herbs.

Recipe potato, baked with Laurel leaf

You will need: 10-12 potatoes and Bay leaves 5 tbsp butter, 4 tbsp bread crumbs, salt.

How to bake potatoes with Bay leaves. Rinse each tuber, you can RUB the brush and don't clean it, put in a saucepan of boiling water until soft boil for 10 min, allow to cool, remove the skin. Smear 1 tablespoon of the oil pan, put on the potatoes, making each a deep incision, inserted into slits Bay leaf, sprinkle the potatoes with salt and bake for half an hour in a preheated 180 degree oven. Pour over baked potatoes with melted butter and sprinkle with breadcrumbs and bake for another 10 minutes

Recipe potatoes roasted with rosemary

You will need: 2 kg small new potatoes, ? Cup olive oil, dry or fresh rosemary, black pepper, salt.

How to bake potatoes with rosemary. The oven heat to 200 degrees. On a baking sheet lay out well washed unpeeled potatoes, drizzle it with olive oil and sprinkle with rosemary, pepper and salt and bake for 30-40 minutes, during this time, flipping over several times.

Good baked potatoes and casseroles.

Recipe casserole of potatoes in sour cream

You will need: 1 kg of potatoes young, 2 egg yolk, 1 Cup low-fat sour cream, 1 tablespoon of grated cheese and vegetable oil, salt.

How to cook a baked potato in sour cream. Wash the potatoes, put in the boiling water until almost cooked stew, not peeled, then drain, cool the potatoes and remove it. Each tuber is cut in half, put in a buttered pan, season with salt. Together with the yolks with a whisk to whip the cream, add the potatoes, top lay the grated cheese and bake for 15-20 minutes in a preheated 180 degree oven. Serve the pudding hot, if desired, sprinkle it with the chopped dill, fried onions.

Very flavorful casseroles are obtained with potatoes baked with vegetables.

Recipe casserole of potatoes, peppers and tomatoes

You will need: 750 g potatoes small young, 250 g cheese (preferably mozzarella), 20 g fresh Basil, 4 ripe tomatoes, 3 cloves of garlic, 1 tbsp olive oil, black pepper, salt.

How to make a casserole with potatoes and vegetables. Cheese and tomatoes cut into small cubes, finely chop bell pepper, Basil leaves to pick. The oven heat to 200 degrees. Washed potatoes with pepper put in the form, add the chopped garlic, butter and spices, bake in the oven for 40 minutes, put the tomatoes and sprinkle with cheese, bake for another 10 minutes to melt the cheese, sprinkle with Basil and immediately apply.

Baked potatoes with a variety of vegetables - zucchini, eggplant, zucchini, etc. and can be used and fruits, such as apples.

Recipe potato casserole with apples

You will need: 700 g potatoes young, 250 ml cream 22%, 150 g of grated cheese and bacon, 3 apples, 2 onions, 2 tbsp grainy mustard and butter, 1 tsp. lemon juice, 1 tsp. cumin, pepper, fresh herbs, salt.

How to make a casserole with potatoes and apples. Boil potatoes, without peeling, in boiling water for 10-15 minutes, drain the water cool and clean, cut them into circles. Remove the seeds from apples without cutting them, then cut them into circles - will be circles with holes like bagels, sprinkle with lemon juice, put the apples in a pan with the melted 1 tbsp butter on each side fry for 1 minute, put in a bowl. Thinly slice the bacon in the same pan fry on each side with a total of about 5 minutes, put on a paper towel, then cut each strip into 3-4 pieces. Warm over low heat cream, add grated cheese, add cumin and mustard, pepper and salt, stir. Into thin half rings chop the onion, the remaining oil to fry his 5-7 minutes Lubricate the form of a casserole, put, alternating circles of apples and potatoes, the top lay the onions with the bacon, pour the creamy mass, cover the form with foil, bake in a preheated 200 degree oven for 30-40 minutes, remove foil and bake another 10-15 minutes, sprinkle the casserole before serving with chopped parsley.

Try to bake potatoes in different ways to diversify the menu of your family. This wonderful vegetable can be cooked several thousand dishes, and a considerable part of them is exactly casseroles!