Casserole with pasta and vegetables

200 g pasta

2 glass water

2 eggs

2 Apple

3 tbsp. dried apricots

2 tbsp. sugar

butter

Soak the dried apricots.

Macaroni and boil in salted water, rinse in boiled water.

Chop the apricots and add it to the pasta.

Chop the apples, whipped into foam eggs with sugar.

Combine all ingredients, mix well, put in a greased baking pan.

Prepared casserole with pasta and vegetables in the oven until Golden brown.