Jam zucchini

Ingredients:

1 PCs zucchini

1 PCs lemon

1 kg sugar (zucchini sugar)

Zucchini, peeled from the skin and seeds, cut into cubes (size ideal two-on-two). Next, cut a lemon, now it can be smaller, but not on a grater, pour into a suitable container (any, except aluminum), put the sugar and heat over low heat until boiling. Began to boil. Off and to cool do not touch.