Tsarskoye jam

→ Tsarskoye jam

picture - Tsarskoye jam1 kg of gooseberry took two oranges, and 700 grams of sugar. Oranges are not clean, only soap, gooseberries cooked the same way as in the previous recipe. All ground in a processor. Oranges with peel, only bone is removed. This slurry poured sugar and left overnight. Cooked in the morning. Since the boiling - 20 minutes on everything about everything. Immediately expanded in jars. Taste of words to convey difficult. Bitter orange peel and tenderness gooseberry flavor create such magnificence that it is possible to estimate only try!


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