Pie with chicken and mushrooms, cooking recipe with photos

Today I will talk about insanely delicious recipes pie with chicken and mushrooms. When you work with the dough, remember - one of the main ingredients should be: a good mood and pleasant thoughts. If you're in a bad mood, it is better to postpone the preparation of the next day. Today I will talk about insanely delicious cake with chicken and mushrooms.

Ingredients:

Dough:

• 200 g butter or margarine
• 3 cup flour
• 1 glass sour cream
• salt, baking powder

Filling:

• 500 g fungi
• 250 g chicken
• 150 g hard cheese
• 3 tablespoons mayonnaise
• 1 Pieces egg
• 1 Pieces onion
• dill, spices, vegetable oil for frying

Method of preparation:

The first step is preparing mincemeat. Fillet boil in lightly salted water. Finely cut onions and fry in vegetable oil with mushrooms (if they are small, it can be cut into 2-4 pieces if large, then a larger number).

In a bowl spread softened butter and add salt to it and 2 cups flour.

Mix. It turns out this myself moist crumb. Add the sour cream and baking powder. Knead again. At the end add small portions of the remaining flour until dough until no longer stick to hands. Lump is very soft, supple and soft to the touch. Set aside in the fridge, and themselves again undertake the stuffing.

Fillets cut into small cubes, add to it mushrooms and onions, finely grated cheese, mayonnaise, spices, dill or any other herbs to your taste. All the mix.

Form for baking veiled parchment paper. We took out the dough and divide it into two parts. Distribute one hand on the bottom of the form and its walls.

Next, lay out stuffing and blanketed the second half of the test.

Lubricates the pie with beaten egg chicken.

In the oven cake to cook for 35-40 minutes.