Oatmeal soup with prunes
2 glass oatmeal
15 fruits prunes pitted
3 tbsp. vegetable oil
5 glass water
salt
Pour oatmeal cereal with hot water, cook until tender when thick, clean broth with barley through a sieve. Add oil, salt, bring to boil again.
Boil the prunes and put it in a bowl, pour the hot broth from the oatmeal.
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