Oat soup with chicken

1 chicken

1 glass milk

? glass water

? glass young green peas

2 Art. l. oatmeal noodles

2 h. l. butter

salt

Boil in water chicken, remove from broth, bring it to a boil, add the peas and oatmeal, again bring to a boil, pour the milk, add salt and cook for 5-10 minutes on low heat.

Finely chop the chicken, add to the soup, again bring the soup to a boil.

Season with oatmeal soup with chicken oil before serving.