Salad with canned fish, cooking recipe with photos

→ Salad with canned fish, cooking recipe with photos

picture - Salad with canned fish, cooking recipe with photos


Today I'll tell you in the salad recipe, which includes canned sardines. Many compare this salad with salad "Mimosa". I will not argue, something common to them precisely is. Except for the potato which in classical mimosa is one of the main ingredients. And my stomach is easy enough salad and potatoes does not contain.

Besides salad dressed with not only the standard mayonnaise and mustard, and that gives it a certain piquancy and tangy taste. Therefore, it is not really necessary to equate to varieties of salads "Mimosa".

picture - Salad with canned fish, cooking recipe with photos

Ingredients 3 cups of salad:

  • 1 bank canned sardines
  • 3 Pieces carrots
  • 2 Pieces eggs
  • 150 g cheese
  • 1 onion
  • mayonnaise
  • vinegar
  • mustard

Method of preparation:



Salad will begin to cook with boiling eggs and carrots. To do this, put them in a different container, fill with water and send to cook on the stove.
picture - Salad with canned fish, cooking recipe with photos

Onions can cut and zamarinuem 10 minutes in vinegar.
Cooked carrot peel and grate.
picture - Salad with canned fish, cooking recipe with photos

Do the same thing with an egg: Clean and sodium.
picture - Salad with canned fish, cooking recipe with photos

Take a la carte molds and begin to lay the salad layers. If you do not like the glasses a la carte, you can use a large dish. At the bottom of the glass pieces put canned food, seasoning mayonnaise and mustard.
picture - Salad with canned fish, cooking recipe with photos

Then put the onions and season with mayonnaise and mustard.
picture - Salad with canned fish, cooking recipe with photos

We perform the same procedure with carrots and eggs.
The final layer pritrusim grated cheese, garnish with fresh herbs and serve.
picture - Salad with canned fish, cooking recipe with photos


Recipe of the categories: