Salad-procurement "Kuban"

3 kg tomatoes

1 kg pepper

1 kg carrots

1 kg onions

400 ml vegetable oil

300 g sugar

1 glass vinegar

2 tbsp. salt

Bay leaf

black peppercorn
some peas to choose? we'll show

To prepare, chop all the vegetables and leave them overnight, then pour the extracted juice.

For marinade, combine oil, vinegar, pepper, Bay leaf, sugar and salt, mix well.

Put the vegetables in the pan, pour the marinade, bring to the boil and cook for 20 minutes

Next salad-procurement "Kuban" cooled, decomposed by sterilized banks, rolled and flipped, left upside down until cool.