Pineapple shrimp

200 g shrimp

90 g grapes without seeds

90 red currant or raspberry

70 g Mandarin

1 small pineapple

2 tbsp. pineapple juice

? tsp. ground ginger

This sophisticated, yet easy-to-prepare snacks You will decorate the Christmas table and sure to impress all guests.

The pineapple should be cut lengthwise, remove core, cut part of the flesh and cut it into cubes.

Mandarin disassembled into slices, remove the fiber, they cut it in half.

Mix with ginger pineapple juice.

Combine fruit and currants, shrimp, juice, stir, put everything in a half pineapple.