Harvesting of the winter salad blank "Beet"

4 kg beet

2 kg

tomatoes

sweet pepper

onions

50 g hot pepper

vegetable fat

Peel onions, cut off the stalk and remove the seeds from the peppers, onions and peppers cut into strips, then fry until half cooked in vegetable oil with a slotted spoon to get out of the oil, onion and pepper twist in a meat grinder.

Clear hot peppers and tomatoes twist in a meat grinder.

Clear beets and rub it on a coarse grater.

Stir beets, tomatoes, put in a pan with vegetable oil for an hour, stirring occasionally.

Add to beets with tomato onion and pepper, salt to taste, put still 10 minutes, then a salad blank "Beet" is expanded to the banks and rolls.

How to choose a meat grinder. We will tell.