6 recipes for delicious vegetarian sandwiches

We continue to publish a selection of delicious sandwiches, this time we will talk about how to make delicious sandwiches without using neither fish nor fowl, neither the chicken - it will be about vegetarian sandwiches.

In fact, the sandwich - it is a very creative culinary work, completely independent of the taste and imagination of the one who cooks it. But sometimes when you just want to quickly prepare a tasty snack, spending a minimum of effort and time, nor of imagination, nor about experiments not want to think. It is in such cases we have compiled recipes for delicious vegetarian sandwiches.

First recipe: Sandwich of rye bread with sauerkraut and cheese

You will need: 2 slices of rye bread, 1/3 cup sauerkraut, 2 tsp butter and cheese taste.

How to cook cabbage sandwiches and cheese. Thinly slice the cheese, the bread in the pan to fry, oiled. Put a slice of cheese on one slice of bread, melted, put the cabbage on top, cover with second slice of bread, press lightly.

Similarly, you can prepare sandwiches of wholemeal bread with carrots and spinach.

Recipe Two: Sandwiches with carrots and spinach

You will need: 1 whole wheat bread,? carrots, 1.5 tbsp cream cheese, 1 tablespoon raisins, spinach taste.

How to cook sandwich with spinach and carrots. Slice the bread and butter to grease. Carrots rubbed on a grater and put on half slices of bread, add the washed raisins, spinach leaves, cover with the remaining slices of bread, press lightly.

By analogy with the first two recipes you can cook vegetarian sandwiches with any vegetables - onions, tomatoes, tomato paste, mustard, herbs, lettuce, cucumbers, bell peppers, etc. We further describe the more complicated recipes sandwiches.

Recipe Three: Vegetarian Sandwiches with walnut paste

You will need: 200g walnuts 100g of melted cheese and butter soft, 50 g of mayonnaise, 3-4 cloves of garlic, 1 French bread, black pepper, salt.

How to cook sandwiches with paste of walnuts. Peel the garlic, along with cheese and nuts twist in a meat grinder with the finest grid, add mayonnaise, butter, pepper and salt and mix until smooth. Cut in half horizontally loaf, grease, put a layer of peanut butter on the bottom of the stick and cover the top half, squeeze, before being put into the refrigerator for 40 minutes, then cut crosswise into pieces of loaf 1,5-2sm thick.

Recipe fourth Sandwich yoghurt with basil and radish

You will need: 200g of cheese curd such as Philadelphia, 100g radishes, 4 slices of black bread? beam basil, 2 tablespoons natural yogurt with no additives, 1 tablespoon lemon juice, black pepper, salt.

How to cook yogurt sandwich with vegetables. Finely chop the basil, putting 6 leaves, whip it with yogurt, then add the cheese, lemon juice, pepper and salt and beat again. Finely chopped radish. Mix it with deferred basil leaves, cut into strips. Lubricate the bread slices (half) of the cheese mixture, put radish with basil, pepper and salt, cover with remaining slices of bread and press.

Recipe Five: Club sandwich with vegetables and yogurt

You need: 6 slices of bread, 2 sweet peppers, 1 clove garlic,? eggplant, 2 tablespoons vegetable oil and mayonnaise, 1 tablespoon natural yoghurt, basil.

How to prepare a club sandwich with eggplant. Julienne cut bell peppers, eggplant - polukruzhkami, drizzle them with oil, put on a baking sheet, the laid foil, bake in the oven for 15-20min, then roasted vegetables and pepper and salt, sprinkle with chopped basil. Stir crushed garlic, yogurt, mayonnaise, bread browned, spread half of the slices of bread with garlic mayonnaise, top with the vegetables, cover with remaining slices of bread and squeeze, cut sandwiches diagonally with a sharp knife. You can make these sandwiches in the form of pyramids, folded pieces of bread in several layers on top of each other.

Well, the last recipe without meat sandwiches in our collection - the multi-component composition.

Recipe Six: Sandwich with assorted vegetables

Need: 8 slices of black bread, 2 thin slices of cheese and zucchini, 1 eggplant, tomatoes and a large beam watercress, 2 tablespoons wine vinegar and sweet mustard, 1 tsp oregano? tsp sugar, vegetable oil, salt.

How to cook sandwiches with assorted vegetables. Finely chopped eggplant and zucchini lengthwise, tomatoes - thin circles, slices of cheese - in half. Lay out the eggplant and zucchini in the oven on the grill, pre-greased with olive oil, pepper, salt and sprinkle with oregano and bake in a well-heated oven 10 minutes, turning once 1. Mix with sugar mustard and vinegar. Share on half the bread slices on lettuce leaves on it - baked vegetables, cheese, tomato, mustard grease mass remaining bread slices and cover with vegetables, cut sandwiches in half diagonally.

Recipes sandwiches myriad - invent and enjoy their delicious sandwiches with the whole family!