Appetizer "Roses" of pancakes with jam

500 ml milk
what kind of milk should I choose? we'll show

2 eggs

2 glass flour

3 tbsp. sugar

butter

sour cream

jam

vegetable oil

salt

Beat eggs with sugar, salt, gradually, continuing to whisk, to enter the milk, then the flour, pour 3 tbsp. of vegetable oil - the dough will be runny.

To cook the pancakes.

Lubricate the finished pancakes with butter, to grease jam.

Cut each pancake in half, to minimize its rosette, put roses on the dish.

Before serving snack "Roses" of pancakes with jam watered down sour cream.