Spicy pizza with tomatoes
250 g wheat flour
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4 tomato
100 g cheese
2 eggs
? tsp. dried oregano
100 g butter
30 g vegetable oil
salt
Sift flour with salt, add the butter and mash it with a fork, add a lot of water, knead the dough, roll it and place in a baking pan.
Egg whisk and mix it with grated cheese, put the mixture on the cake.
Thinly slice the tomatoes and lay them on top. Grease with vegetable oil and sprinkle with spices.
Bake pizza for 20-25 minutes in the oven at 190 degrees.
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