Puff pastry pies with interesting toppings

→ Puff pastry pies with interesting toppings

picture - Puff pastry pies with interesting toppings

Pies - a dish that is always uplifting, even in the rainy and gloomy day. Cup of tea and fragrant homemade pie, warm and delicious - just what the doctor ordered in the offseason, when we do not have enough small pleasures. In this article we will discuss the most original and unusual pies fillings that can be quickly prepared puff pastry.

Puff pastry shops like many housewives - products obtained from it is very airy and delicious, and while its cooking does not have to spend time. This gives a huge space for imagination cooks. Among the variety of delicious products that can be made from purchased puff pastry - pies that can be done with a variety of fillings. Today we'll talk about the most unusual pies with interesting toppings.

Recipe puff pastry with egg and sausage

You will need: 250g sausage or sausage, 3 boiled eggs, 1 sheet puff pastry, 1 tablespoon mustard, 1 tsp marjoram, pepper and salt.

How to cook puff pastry with sausage and egg. Unfreeze dough, eggs cut into quarters, cut into medium-sized hot dogs or sausage, mix with marjoram and mustard. Roll out the dough, cut out with the help of a glass of 16 circles, put half the eggs in half circles, put on the dough sausage, cover with the remaining circles, zaschipnut edge. Lay out the resulting cakes (8 pcs.) On a baking sheet, coat with egg and sprinkle with oregano and bake in a preheated 160 degree oven for half an hour before browning.

Recipe puff pastry with chicken, nuts and rice

picture - Puff pastry pies with interesting toppings



You will need: 500g chicken fillet on and puff pastry 100g of dry rice and pine nuts, 3 eggs cooked, sesame, pepper, salt.

How to cook puff pastry with chicken and nuts. Finely chop the chicken and boiled egg, mix with rice, pepper and salt, add other spices and herbs as desired. Roll out the dough, cut out circles or squares it, put the filling, sprinkle with nuts, coat with egg yolk, sprinkle with sesame seeds. Cook patties in a preheated 180-degree oven until browning.

Recipe puff pastry with cheese

You will need: 400g of cheese on puff pastry and finished 1-2 tomatoes, olives, thyme, vegetable oil, fresh herbs.

How to cook puff pastry with cheese. Cut into medium-sized tomatoes, mash with a fork cheese, mixed with thyme. Roll out the dough on a floured surface powdery, molded cakes to 10cm in diameter, in the center put the filling: first cheese with herbs on top - tomatoes, sprinkle with olives, if desired, molded cakes. Lay on a baking cakes, greased, bake until browning and readiness in a preheated to medium temperature (180-200 degrees) oven.

Recipe puff pastry with ham and cheese

You will need: 500g puff pastry 200g cottage cheese, 100g of ham, 1 clove garlic,? tsp salt, fresh parsley.

How to cook puff pastry with cheese and ham. Medium-sized cube cut ham, chopped parsley, garlic through a press skip, shuffle these products with cheese, salted. Roll out the dough, cut rectangles out of it, put the filling, molded cakes (for better adhesion moisten the edges with water). Bake cakes in a preheated 220 degree oven for about 15-20min.

Puff pastry recipe for beer with salami and cheese

picture - Puff pastry pies with interesting toppings

You will need: 100g of cheese and salami, olives 12, 1 egg and tomatoes, spices to taste, puff pastry ready.

How to cook puff pastry with beer salami. Finely chopped salami, cheese rubbed, finely chop the olives and chop the tomatoes, combine all these products, then mix with slightly beaten egg and spices to taste. Molded dough pies, filling them with the prepared stuffing and bake in the preheated oven until browning.

Pies of puff pastry, of course, can be sweet. Tea is a dessert fit just fine, and cooking will take quite a bit of time!

Recipe of sweet puff pastry with nuts and condensed milk

You will need: 500g puff pastry 380g cooked condensed milk, 100g walnuts.

How to cook puff pastry with condensed milk and nuts. Finely chopped and lightly fry in a dry frying pan nuts, mixed with condensed milk. Roll out the dough and cut it into rectangles, put the stuffing across the rectangles on one half, cover with second zaschipnut edge. Put pies on the laid parchment baking sheet and bake in a preheated 180 degree oven for 15-20min.

In the same way you can prepare puff pastry with apple and cinnamon, pear, berries, chocolate, cheese, raisins and many other sweet fillings.

Cooking pies puff pastry - it's easy! At the same time, spending a minimum of cooking time, you rejoice home fragrant and very delicious pastries - well, is not that wonderful? Enjoy cooking and meal!


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