Cakes with fresh mushrooms

Who doesn't love cakes? Well, maybe only those people who jealously guarded the figure, because the food is not diet. But it is very tasty and always cheer you up, especially if it pies with mushrooms!

Cook patties with mushrooms at any time of the year - these mushrooms are sold in supermarkets and winter, spring and summer. No restrictions - just your desire a little time separated from fabulous and tasty dishes. Well, the dough can be almost anything - shortcrust, puff, buns and even cheese! The choice is yours.

If you want to cook delicious pies with mushrooms, spending a minimum of time, use ready-made, best - puff pastry, which even in the store version pleases your taste after baking.

Prescription quick pies with mushrooms puff pastry

You will need: 5-6 fresh large mushrooms, 1 egg, chicken breast without the skin and the bulb, pack frozen puff pastry.

How to cook quick pies with mushrooms. Cut into medium-sized breast fillets, chop onions and fry, add to the chicken, fry, add sliced mushrooms, pepper and salt to warm up to the evaporation of the liquid, allow to cool. Thaw and roll out the dough, cut plate (usually in the package 2 test worksheet) 9 squares each. The cooled stuffing to fill the chopped parsley, put 1 tablespoon of filling in center of each square, to sumipntg the edges of the squares to make triangles. Coat the cakes with the egg so that it does not hit the tucks, put on with parchment baking sheet, and bake in a preheated 180 to 200 degrees oven for about half an hour.

If you have the time to cook from the heart, to make pies with mushrooms from homemade dough, prepared by their own hands. It is not so difficult as it may seem at first glance!

Recipe pies with mushrooms homemade unleavened dough

You will need: dough - 100g of butter, 2 cups flour, 1 egg, 3 tbsp. sour cream ? tsp. soda ? the glass of water ? tsp. salt filling - 500g mushrooms, 1 boiled egg and onion, 2-3 tbsp sour cream, butter, black pepper, salt.

How to make pies with mushrooms from home test. Stir flour, soda and salt, pour in the cooled melted butter, water, knead the dough, wrap it in plastic wrap, remove half an hour in the cold. Cubes chop the onion and mushrooms until ready to fry everything in butter, salt, season, add the chopped egg and sour cream, stir, remove from heat, allow to cool. Roll out the dough in a layer 2-3mm thick, cut it into a rectangle 6 to 9cm in the center of each place the filling, brush with beaten egg to the edges of the dough and fold the seam in half, sumipntg edges and flatten them with a fork. Put the pies on a baking sheet, covered with parchment, each to make an incision from the top, coat them with egg, and bake until taromenane in a preheated 200 degree oven.

In the previous two recipes were talking about baked the cakes that are as delicious as fried, but lower in calories and in the next recipe we will tell you about fried pies, which are very popular with many fans of this food because of its crispy Golden brown. But this is not a simple fried pies, and cakes made of cheese dough.

Recipe for fried pies with mushrooms of cottage cheese dough

You will need: 250g of flour and potatoes, 200g mushrooms, 150g onion, 100g cottage cheese, 50ml buttermilk, 1 egg, 4 tbsp vegetable oil, 1 tsp. soda, salt.

How to make fried pies with mushrooms from curd test. Mix the yogurt with cottage cheese, grind, add oil, beat the egg, add salt, sift flour with soda, add to the other products, knead the dough, remove it for half an hour in the cold. Clean, cut arbitrarily and boil in salted water the potatoes, chop the onion and fry it in butter in a pan, add chopped mushrooms, 2min put out, stir the mushrooms and onions with boiled mashed potatoes. Taking out dough on their fridge, roll into a sausage and cut it into equal pieces. From each piece of dough to mould cakes: to unroll the cake, in the center put the stuffed potatoes with mushrooms (St.L.), zaschipyvaem edge. Fry the patties until taromenane in a pan with hot oil on both sides.

Well, the last recipe pies with mushrooms, about which we will tell you an interesting fact that these cakes are prepared on the cheese test. It turns out very tasty - it is simply impossible to resist!

Recipe pies with mushrooms from the cheese dough

You will need: 300g mushrooms, 200g of cheese and butter, 2 cups flour, 1 onion, 3 tbsp. of water and sour cream, salt.

How to make pies with mushrooms from the cheese test. Sift the flour, chopped together with butter or margarine. Cheese RUB on a small grater, add to the flour with the butter, add water, salt, roll the dough into a ball, wrap in foil and put in the fridge for half an hour. On a coarse grater and RUB the mushrooms, fry them on a hot non-stick pan without oil until evaporation of the liquid, salt, onion separately from mushrooms saut in butter, finely chop, then mix these products, add sour cream, warm up 3 min, stirring. Allow the filling to cool. Hands to separate from the test pieces, roll them into balls, thinly roll out (up to 3mm), cut circles of desired size using a saucer or Cup, if you want to make small cakes. Place the filling on one half of the circle, cover with second and press the edges, pressing them with a fork, bake pies 20 minutes in a preheated 180 to 200 degrees oven until taromenane.

Treat yourself and home is so tasty and delicious dish pies with mushrooms will cheer up anyone who tries, will create an atmosphere of warmth and comfort, which always gives home homemade cakes.