Pancakes in the oven

150 g butter
what kind of oil to choose? we'll show

1 glass milk or cream

20 thin unleavened pancakes

Heat the milk or cream, melt in warm milk butter.

Take each weight plate with both hands, half-submerged in the mixture, keep not need to lay in the pan two piles, piling pancakes soaked side down in half, you get the alternation of wet and dry layers.

The last pancake fully to moisten, cover them pancakes.

Bake the pancakes in the oven at 220 degrees for 20-30 minutes, dried top shoot to shoot.

Cut into piles of like cake, serve the pancakes in the oven with sour cream.