Teams pancakes

4 eggs

7 glass milk
what kind of milk should I choose? we'll show

3 glass buckwheat flour

2 glass wheat flour

? glass semolina

30 g yeast

2 tbsp. sugar

1 pinch of cinnamon

salt

In a pan pour 2 cups of buckwheat and 1.5 cups of wheat flour, add 2 cups of hot milk, stir well, leave to mass cooled to room temperature.

Pour into a mass of yeast, dissolved in milk, mix well, leave the dough came.

Milk cook semolina liquid consistency without lumps.

Egg yolks with sugar and salt, add them together with semolina porridge in the dough, then add the remaining milk, flour, cinnamon, mix well.

Egg whites beat until a stable foam, gently add in the dough, leave it to the dough came again.

To prepare teams pancakes in the usual way, baking on both sides.