Brushwood

2 large eggs

2 teaspoons of sugar

1 cup of milk
what milk to choose? we'll show

1 tablespoon vanilla extract

1 cup flour

? teaspoon salt

Vegetable oil for frying

powdered sugar

Beat the eggs with the sugar, add the milk and vanilla.

Combine flour and salt, and add to the dough mix well.

Heat the oil in a saucepan to a boil.

Rosettes dip in the hot oil and then dip them in the batter. Immediately plunge into the hot maslo.oslabte socket with a fork and remove iron. Fry for 1-2 minutes until golden brown. With a paper towel to remove firewood from the wall outlet. Before each dipping in batter, do not forget the first dip into the oil outlet.

Sprinkle with powdered sugar firewood, cooled and stored in a tightly closed container.

Of this amount of dough out 40-50 pieces.

Firewood responds well to freezing.