Pancake meatless cake with almonds and banana

Dough:

400 ml water

2 g compressed yeast

7 Art. l. wheat flour
some flour to choose? we'll show

1 Art. l. vegetable oil

6 h. l. sugar

1 pinch of salt

Cream:

400 ml soy milk / coconut milk / water

2 a handful of chopped almonds

2 banana

1 sachet of vanilla sugar

3.5 Art. l. cocoa powder

2 Art. l. vegetable oil

Water or soy or coconut milk is put on the stove, add the almonds, bring everything to a boil, immediately turn off the heat, add the cocoa, sliced bananas, butter and vanilla sugar, whisk blender until smooth, if the cream has thickened, add a little flour.

Combine all ingredients for pancakes, knead the dough, leave for a while, then bake pancakes in a frying pan in a conventional manner.

Ready pancakes immediately promazyvat cream and stack on top of each other (each - about 3 tablespoons of cream).

Before serving meatless pancake cake with almonds and banana leave to cool, decorate to your taste, apply to tea.