Rolls "Chrysanthemums" pineapple

500 g finished UN-yeasted puff pastry

820 g (Bank 1) pineapple circle

1 pinch of cinnamon

1 egg

margarine

flour
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frozen cherries

powdered sugar

Roll out the dough with a layer of about 0.4 cm thick on a work surface dusted with flour.

The layer of dough cut into strips 1 cm wide.

The pineapple dry, with both sides breaded in powdered sugar, to postpone for 10 minutes

On both sides, sprinkle the pineapple with cinnamon, then each circle to wrap the strip of dough, putting it through the hole in the center.

Put in the hole in the center of the ball of dough on it - the cherry on top of greased muffin-cakes with beaten egg.

Put the buns on a greased with margarine baking sheet.

To prepare muffins "Chrysanthemum" pineapple in preheated oven for about half an hour at 200 degrees before serving sprinkle with powdered sugar.