Dairy souffle with strawberries
Today I want to tell visitors en.knowwoow.com not complicated recipe cooking delicious souffle. This dessert is simple: a minimum of ingredients, travel time and labor invested. And most importantly, not least, in the summer, it is not necessary to bake in the oven. This fact appreciate every woman.
In addition, these kids just love souffle. And this dessert they really like it, because it has a strawberry. Prepare your small beetles this dessert and treat them to lunch tasty. They accurately assess labor mom and say thank you.
In my family, this dessert is eaten in one day. Only cooled in the refrigerator, so immediately and ate, and then ask - prepare yet.
Ingredients:
- 700 ml milk
- 150 g ice cream
- 150 ml strawberries
- 30 ml gelatin
- 1 tablespoons vanilla sugar
- sugar to taste
- dark chocolate for decoration
Method of preparation:
Strawberries, wash under running water and remove the tails.
Cut strawberries into cubes and send into molds.
In the milk, add the ice cream, sugar and vanilla.
Whisk all the mixer or blender.
Dissolve the gelatin according to instructions printed on the package and leave it to swell.
Swollen gelatin pour through a sieve into the mammary mass and mix well. I use a sieve, so as not to miss the lumps of undissolved gelatin.
Souffle pour into cups and send it in the fridge to harden.
Frozen souffle garnish with grated chocolate, strawberry slices and serve.
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