Cucumbers with garlic

What you need:

2 Garlic - cloves

1/4 h. l. glyutamat sodium

2 h. l. vegetable oil

sugar

Salt - to taste

250 g cucumbers

Cucumbers are washed, cut in half, cut into slices 0.3 cm thick, salt, stir and leave for 30 minutes. Drain the resulting juice.

Garlic cleaned, cut into small pieces and sprinkle them cucumbers. Top pour warm up to 180-200 � C with oil, season with MSG and sugar, mix well.

Put salad on a plate and arrange greens.

Bon Appetite!