Spaghetti "Chicken fillet with cream and mushrooms"

chicken

butter
Which oil to choose? we'll show

mushrooms

onion

30 cream (not less than% fat)

spaghetti

Chicken breast cut into small pieces and fry in a frying pan until golden brown, it is desirable in butter and set aside on a separate plate. Mushrooms and onions to fry separately.

Into the pan onions, mushrooms, filet and pour cream. It is desirable to begin to pour half the cream and leave the rest for later.

Simmer until the cream does not acquire a grayish-brown color. Pour the rest of the half and cook over high heat for 4 minutes.

At the end mix with cooked spaghetti or other pasta.