Sandwich with sprats

Ingredients:

1 pcs. a loaf of wheat flour, yesterday
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1 sprats - Bank

150 g hard cheese, such as the Dutch

2-3 Garlic - cloves

1 pcs. Lemon for decoration

30 g butter for frying bread

herbs for decoration

Cheese sandwich purified from cover and cut into thin slices wide by the number of servings.

Baton (bread) sandwich cut crosswise into slices 1 cm thick. Fry in oil until golden brown and dried in a toaster.

Fried slice of bread rubbed with a clove of garlic, put him 2-3 fish, cover the top slice of cheese and bake in the oven at 170 пїЅ C or in a roster that the cheese melts.

Sandwiches served immediately by issuing a slice of lemon and a sprig of greenery.

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