Turkey breast with cheese sauce

2.0 kg Turkey breast

0.3 kg Mayonnaise
some mayonnaise to choose? we'll show

0.1 kg Dijon mustard

0.1 kg Parmesan Cheese -пїЅ

Zucchini

Eggplant

Zucchini

Tomatoes

Spices

First You need to prepare the sauce as follows: take a piece of Parmesan cheese, grate it on a grater, mix with mayonnaise and mustard until smooth.

From Turkey Breasts cut into steaks of the same size, fry in a pan on both sides, then now spread sauce and wrapped in foil, bake in the preheated oven.

To prepare the garnish pick vegetables: zucchini, eggplant, zucchini, tomatoes. Wash them, dry and dice. Place the vegetables in a pan with preheated oil and fry until cooked.