Fragrant pork ribs

Required products:

2 kg pork ribs

6 tbsp. soy sauce

4 tbsp. balsamic vinegar

3 tbsp. liquid honey

1 tbsp. brown sugar

1 tsp. salt with spices for grilling

pepper, white pepper - to taste

red pepper powder - to taste

Cayenne pepper malty - to taste

1 tbsp. starch

Ribs cut into porcine pieces.For marinara mix soy sauce with vinegar, honey, sugar, salt with spices and add to taste all kinds of peppers. Pour the marinade over ribs and marinate in the refrigerator for 2 hours.

The remove ribs from marinade. The marinade boil, add diluted in cold water starch, stir and coat the ribs.

Roast on the grill for 20 minutes to form a crisp, periodically turning.

When serving, garnish serve baked potatoes and tomatoes and parsley.