Turkey stuffed with walnuts

1 PCs Turkey

400 g walnuts

400 g veal or beef liver

2 PCs egg

100 g white bread

1/2 glass milk
what kind of milk should I choose? we'll show

100 g butter

The liver is cut into pieces, fry in butter, promoot on the grinder together with bread soaked in milk, stale white bread. Peeled the shell walnuts, scalded with boiling water, peel, pound, Add promolotogo with bread, liver, eggs, remaining milk and butter, knead well and stuff the Turkey. Cook in the oven.

How to choose a meat grinder. We'll show you.