Baskets with minced meat
For the dough: 250g flour
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125 g Oil drain
1 egg
1 teaspoon of sour cream
15 This is about to baskets
Knead the dough and put in the fridge for half an hour
For the filling: minced meat, salt, pepper, minced meat fried with onions, mushrooms, you can add or cabbage, tomato cut into slices or pickled cucumber, grated cheese, mayonnaise.
Molds grease, put their dough firmly pressing it against the walls and the bottom, put the stuffing on top of tomato or cucumber, cheese and mayonnaise on top. In the oven (180gr) for 25-30min.
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