Beef with Fruit: 6 recipes

Beef and vegetables - a combination of very tasty, so these dishes, many cooks like to cook, avoid combinations of interesting products. In this article we will talk about cooking beef recipes with fruit - oranges, prunes, dried fruits.

The most popular dish that combines meat and vegetables - this is probably a duck and other birds with apples. However, in reality these combinations you can think of many more. Sour fruits harmoniously complements the taste of beef, pork, lamb. But today we will talk specifically about beef - light and healthy meat.

You can combine beef with a variety of fruit - apples, grapefruit, oranges, apricots, plums, pineapple and even bananas.

First recipe: Beef with dried fruits

You will need: 500g beef, 120g of dried fruits (apples, prunes, raisins, dried apricots), 1 onion, salt.

How to cook beef with dried fruit. Pour dried with hot water separately from each other, leave at 10 min. Cut into medium-sized meat, fry in a pan with butter. Melt the butter in a pan, put fried meat, until ready to put out over low heat, adding over 10 minutes before the end of quenching put shredded onions. Dried fruits dry out, cut, put the meat and ready to put out all together for about 2 hours on low heat.

Second recipe: Beef stew with prunes and honey

You will need: 800g beef, 150g pitted prunes, honey 100g, 60g vegetable meat 50g onion, 1 tablespoon tomato puree, spices, and salt.

How to extinguish a beef with prunes and honey. Rinse and chop the meat into portions pieces and fry in half the oil, add the remaining oil in the fried onion, tomato, washed prunes, put out until cooked meat on low heat. Fill the meat with prunes honey, spices and salt the for 5min until cooked meals.

Third recipe: Beef with oranges

You will need: 150g of boiled beef, 1 orange, 2-3 tablespoons vegetable oil, 1-2 tablespoons chopped parsley, 1 tablespoon lemon juice, red pepper, salt.

How to cook beef and oranges. Heat the oil in a frying pan, put sliced boiled meat, fry until browning on one side, turn over, sprinkle with lemon juice, top with sliced orange circles, sprinkle with parsley, pepper and salt. Pour meat with oranges? cups of boiling water, bring everything to a boil, put out under the cover to simmer for 10-15min. Serve the meat better with a garnish of rice.

More and more popular in recent years become a combination of meat with pineapple - fresh or canned. And not just - it's really very tasty and appetizing! Often with pineapple cooked pork, but beef is not really inferior to her when combined with the fruit on the palate!

Recipe Four: Beef stew with pineapple

You will need: 600g veal 400g canned pineapple, 150g of cheese, lettuce 5, 4 olives, 3 cloves garlic, 1 onion, black pepper, salt.

How to extinguish a beef with pineapple. Slice the veal chops on very thin rings chop the onion. Put in a saucepan products layers: first layer of the onion, then meat, then again bow - and so there are no more ingredients (layers may be many, but the latter necessarily onions). Pour cold water - it should slightly cover the top layer and leave for 1-2h. Take the meat out of the pan, rub with salt and pepper, lightly beat off, fry in butter on both sides over medium heat until soft. Cheese rubbed on a fine grater, skip the garlic through a press, mix these products with mayonnaise. Share on pieces of meat pineapple rings, sprinkle on top of garlic-cheese sauce, put in the pan about 20 minutes on low heat.

Fifth recipe: Beef with pineapple Hawaiian

Need: 1kg sirloin of beef, cheese 200g, 100g mayonnaise, 3 onions, 1 can of canned pineapple? beam cilantro, 2 tablespoons vegetable oil, black pepper, salt.

How to cook beef with pineapple Hawaiian. Wash the meat and pat dry with a paper towel, cut into pieces 1 cm thick on medallions. Rub the beef with salt and pepper, fry on both sides for 5 min on high heat. Grind the onion, fry until browning in butter. Cut the pineapple slices on 1cm. put meat in the pan, the laid foil, greased, sprinkle with chopped cilantro, lightly spread with mayonnaise, on top of each piece put 1 tbsp fried onions, and pineapple on top, sprinkle with grated cheese and bake in preheated oven 20 minutes in average temperature to completely melt the cheese and cooked meat.

Unlike the previous two recipes available in the following combination is not so popular. If you are one of those intrepid cooks who are not afraid interesting experiments in the kitchen, then this recipe is for you!

Sixth recipe: Beef baked with bananas

You will need: 700g beef, 200g of cheese, 1 banana, 4-5st.l. mayonnaise, black pepper, salt.

How to bake beef with bananas. Rinse and dry the meat, remove the film across the grain into thin slices, the two sides fight off. Lay out the pieces of meat in a greased baking sheet, pepper and salt. Place the meat on top of a layer of sliced banana into thin circles (thickness - up to 2 mm), on top of all sprinkled with grated cheese, a little trample it and smear mayonnaise. Bake beef with bananas in a preheated oven temperature average of 45 minutes to 1 hour.

All the proposed options dishes are perfect for the holiday table - this is what you need, when you want to impress your guests! Try, experiment, inspiring new tastes and raduyte home!