Italian soup with egg

4 eggs

4 slices of melted cheese

4 slices of bread

2 Art. l. butter
Which oil to choose? we'll show

3 glass broth

parsley

salt

Spread bread slices with oil and fry in a pan, put on each slice of cheese and cover the pan with a lid, wait until the cheese begins to melt.

In each bowl of soup to put a piece of bread, bread to drive the egg, egg pour the boiling broth.

Finely chopped greens and sprinkle her soup before serving.