Meatless dishes in pots: 7 recipes for every day

→ Meatless dishes in pots: 7 recipes for every day

picture - Meatless dishes in pots: 7 recipes for every day

In pots, as you know, everything turns out to be very tasty, especially if the pots are high-quality, real ceramic. Cereals and vegetables are no exception, so to think that it is time to take the pot and cook flavorful lunch or dinner, it is necessary not only when the menu is meat. In this compilation of the best vegetable dishes that can be cooked in pots.

Cooking in pots well because of standing at the stove, to watch, to stir, remove the foam and so on - all you have to do. Preparing food and putting them in pots, you just need to bide your time and appetizing, aromatase dish is ready! Even if this dish without meat and animal products.

The more you cook in the pot the better, because these dishes are very useful: they are prepared with a minimum of oil or none at all at low temperatures, almost on a couple and thanks to this, the products are better preserved vitamins.

Remember to put the pots should always be in a cold oven, otherwise filled with unheated products they may break or crack due to temperature differences. Very good reception - soaking the pot in cold water for 15 min before placing products: when cooking in this case the water from the pores of the clay will evaporate in the cooking process, and will be practically steaming.

The first recipe: Vegetable oyster mushrooms in a pot with sweet peppers

picture - Meatless dishes in pots: 7 recipes for every day

You will need: 500g of mushrooms 2 bell peppers, 1 clove of garlic, 2 tbsp. L. vegetable oil and flour, coriander, cumin, black pepper, salt.

How to cook oyster mushrooms in the pot. Cut the peppers into strips, onion - small dice mushrooms - sliced small. In vegetable oil in a frying pan fry all products over high heat until lightly taromenane. To put the food in the pots. Flour diluted in 200ml of water, add spices to taste, salt, pour in the flour water into the pot and bake in the oven for half an hour, turning it on 180-200 degrees.

In pots it is possible to prepare not only the second but also the first meatless dishes - various soups. So, very tasty meatless sorrel soup in the pot.



Sorrel can be replaced with cabbage and make vegetable soup.

The second recipe: Lean sorrel soup in the pot

You will need: 600g sorrel, 12 medium potatoes, 3 tomatoes and onions, vegetable oil, parsley root, dill, salt.

How to cook in pots lean sorrel soup. Small cube slice the potatoes, polukrugom - tomatoes, half-rings - onion, chop the parsley root, fennel and sorrel as finely as possible. Put in a pot with potatoes, lightly drizzle with oil, the top lay the onions, then tomatoes, spinach, sprinkle with dill and chopped parsley root, pour hot water until the middle of the pot, salt, stir. To prepare vegetable soup in the pot for about 1 hour in the oven at medium temperature.

Just wonderful in pots is obtained vegetable stew.

The third recipe: vegetable vegetable stew in the pot

You will need: 500g broccoli, 200g celery root, 4 red sweet peppers and tomatoes, 6 tbsp green peas, 1,5 tablespoon of mustard, olive oil, green onions, pepper, salt.

How to cook vegetable stew in the pot. Chop celery, tomato and pepper thin but not too thin strips or cubes, chopped green onions, inflorescence disassemble broccoli. Pour into the bottom of the pot a little oil, put the vegetables - broccoli, brush with mustard, pepper, tomato, celery, peas, pour hot water to cover the vegetables, but was not above their level, pepper, salt and stir. Cook vegetable stew in the pot 40-50min at a temperature abs. Sprinkle the stew before serving with green onions.

One of those dishes that Russia had decided to cook in the pot is boiled buckwheat with mushrooms - it with this preparation it turns out well, very tasty.

Recipe four: Lean buckwheat porridge with mushrooms in a pot

You will need: 200g fresh mushrooms, 2 cups water, 1 Cup spinach, 1 onion, vegetable oil, salt.

How to cook buckwheat with mushrooms in the pot. Rinse the buckwheat and pour into the pot - a half a Cup of each, pour a glass of water, add salt, stir, put the pots in the oven, setting the temperature of 180 abs. The mushrooms and chop onion and fry in a pan until translucent onions. After 20-30min after buckwheat in pots put it in the oven, get it, put the mushrooms and onions on porridge, cover the pot lids, back to put in the oven for another 5-10 minutes, then turn off the fire and leave the pots in the oven for another 10 minutes.

If you love beans, the next recipe vegetable assorted vegetables in pots with beans is for you.

Recipe five: Beans with vegetables (vegetable dish) in pots

picture - Meatless dishes in pots: 7 recipes for every day

You will need: 6 potatoes 3 cloves of garlic, 2 carrots, 1 onion, 6 tbsp. sauerkraut and beans, 3 tbsp vegetable oil, spices.

How to cook beans with vegetables in pots. Beans rinsed salt 1 tbsp. of salt, put in a jar with a capacity of 0.5 l, pour boiling water, cover and 6h to leave. Cubes, slice the potatoes, peel and julienne cut carrots. Chop the garlic and onion. Put the vegetables in pots: beans, then potatoes, cabbage, carrots, onions and garlic, pour boiling water, cover with lid, place in oven, turn the heat to 200 degrees and cook for 60-in.

Another option is a very tasty vegetable dishes that can be cooked in a pot next.

Recipe six: Vegetables with mushrooms in a pot (vegetable dish)

Ingredients: 4 cloves of garlic, 3 potatoes, 2 eggplant and tomatoes, 1 onion and carrot ? zucchini, 4 tbsp. of sliced mushrooms, spices, pepper, salt.

How to cook in pots lean vegetables with mushrooms. Cubes, slice the eggplant, zucchini, tomato, carrot - medium-sized cubes, onion - rings/half-rings. Saut the onion in a pan with oil or water, put the eggplant, tomatoes, fry. Put the roasted vegetables in a pot, add all the rest, pepper and salt, season with spices. Pour into pots of water to cover the vegetables. Place in the oven and turn the temperature to 200 degrees, cook for 1H. Add the chopped garlic in the pot to the vegetables before serving, sprinkle with herbs.

Well, the latest in our collection recipe is another great soup.

Recipe seventh: Vegetable soup with potatoes and mushrooms in the pot

You will need: 3 potatoes and mushrooms large, 1 large tomato, on ? sweet red pepper and onions, celery petioles with greens, dill, pepper, salt.

How to cook vegetable soup with potatoes and mushrooms in the pot. Cut into dice the peppers and potatoes, chop onions, cut into medium-sized mushrooms, chop the celery and fennel, remove the skin from the tomato and cut it into cubes. Put the mushrooms with potatoes, onion, pepper, tomato and celery without greens in two pot, pour boiling water to 2/3 of the height of the pot, put in the oven, turn the temperature to 190 degrees and cook for 20-30min. When serving sprinkle the soup with greens.

Lean cuisine is remarkable not only from th


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