500 g large mushrooms
? glass water
2 Art. l. vegetable oil
1 Art. l. soy sauce
Rinse, peel and cut all the mushrooms in half.
Water bring to a boil and pour the vegetable oil, put mushrooms slices up, pepper, salt, sprinkle with soy sauce and bring to a boil. Simmer, covered, for 5 minutes.
Greens and sprinkle with finely chopped mushrooms her ready to submit.
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