Quick pies with meatballs

300 g ground beef

250 g puff pastry

1 onions

2 Art. l. breadcrumbs

1 h. l. dry powder from fungi

pepper

salt

cheese (optional)

Stir in minced mushroom powder, add chopped onion, mix.

Defrosted dough cut into squares by 3 cm.

Push in the center of each square with your thumb, minced meat formed into meatballs and put them into the recess.

Cook fast pies meatballs in a preheated 180-200 degree oven for about 20 minutes, if you wish for 5 minutes before the end of baking cakes sprinkled with cheese.