Scrambled eggs with mint and green peas

100 g green peas
some peas to choose? we'll show

5 eggs

50 g grated cheese

1 tbsp. chopped mint

5 tbsp. sour cream

50 g butter

black pepper

salad

salt (to taste)

Beat eggs, add sour cream, Gorodec, mint, pepper, salt and stir.

The form of oil, pour into it the mixture and fry for 5 minutes.

Sprinkle with cheese and 5 min cook on the grill.

Before serving, cut into serving pieces, served on lettuce leaves.