Milk soup with crackers

300 g crumbs of white bread

40 g cream margarine

30 g sugar

4 yolk

1.2 l milk
what milk to choose? we'll show

Grind the dried, sifted through a sieve.

Bring the milk to a boil, add the breadcrumbs, remove the soup from heat, add margarine, egg yolks, sugar, stir and immediately file a milk soup with crackers.