Pizza with three kinds of meat "Three little pigs"

250 g Parmesan cheese

100 g dried meat

100 g ham

100 g smoked brisket

6 blanks for pizza

2 tomato

1 jar of green olives

Preheat oven to 180 degrees, grease a baking sheet with vegetable oil.

Slice the tomatoes thinly, put on a workpiece for pizza.

All kinds of meat cut into strips and mix, olives, RUB on a grater cheese.

Put on a pizza first with a mixture of meat, then olives, top with cheese.

Baked pizza with three kinds of meat "Three little pigs" about half an hour before Browning the cheese crust.