Kids cheese pie "Gentle"

350 g flour

250 g cheese cream

200 g sour cream fat

200 g margarine

150 g cheese

100 g processed cheese

100 g green olives

10 g the leaven

2 eggs

2 tbsp. dill

? tsp. black pepper

Knead the dough: combine the flour with the margarine, sour cream and baking powder, roll into a ball, wrap in plastic wrap, remove 1 hour in the cold.

Cheese RUB on a grater (fused), cheese mash with a fork, cream cheese on a grater, add eggs, 2 tbsp. flour, stir.

Olives cut into rings, add to stuffing, pepper, add chopped dill and mix.

Divide the dough into 3 pieces, roll out, in the center of the optic third part of the reservoir to lay the stuffing, cover her other third part to the left and to the right, to sumipntg edges of the dough.

Thus, prepare 3 pie.

Line a baking tray with baking paper, put the cakes, top coat with the egg, to prepare cheese pie "Gentle" for 30-40 minutes at 200 degrees.