Salad "Taiga"

For the recipe You will need:

600 g potatoes

200 g carrots

200 g salted or pickled mushrooms

100 g green peas
some peas to choose? we'll show

100 g cranberry or lingonberry

100 g green onions

salt

vegetable oil

dill - to taste

parsley - to taste

Potatoes and carrots to boil, peel and cut into small cubes.

Finely chop the mushrooms, green onions. Mix well, add green peas, berries, salt, and fill with oil, sprinkle with herbs.