Simple layered salad with shrimp and caviar
500 g boiled shrimp peeled
4 boiled potatoes
4 boiled eggs
1 bank red caviar
mayonnaise
Potatoes and eggs rubbed on a grater. Spread products on each other layers lubricating mayonnaise, half shrimp, potatoes, eggs, remaining shrimp, caviar - this layer with mayonnaise are not lubricated. Garnish with lemon slices and salad greens.
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