Chinese cabbage salad, smoked fish and onion

For this recipe you will need:

300 g Cabbage

200 g Smoked mackerel

100 g onion (Purple)

sesame seeds (seeds) - to taste

Chinese cabbage leaves rinse in cold water and gently separate them, tearing off pieces of her hands (cut leaves can not - you lose a lot of precious juice).

Place the leaves and adorned them with finely chopped purple onion rings, smoked mackerel, cleaned, cut into small pieces and place on Chinese cabbage leaves. Sprinkle on top of the salad roasted sesame seeds.

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