Salad lean "Alpine"

2 head large purple onion

1 Bank of maize
what kind of corn to choose? we'll show

1 Bank red beans

? glass Apple cider/vinegar

2 tbsp. vegetable oil

? tsp. ground coriander

? tsp. hops suneli

? tsp. pepper

? tsp. ground ginger

Peel and finely chop the onion, cover it with vinegar, leave for 15 minutes to marinate, then drain the vinegar and rinse the onion.

Drain the liquid from the corn and beans, combine all ingredients, stir.

Next salad lean "Alpine" to season with spices and oil, stir and leave to infuse a little before serving.