Appetizer of calamari in peanut sauce

200-300 boiled squid

? tsp. chopped parsley

To prepare the sauce:

6 garlic cloves

2 tbsp. vegetable oil

2 tbsp. crushed walnuts

1 tbsp. chopped dill

3 tsp. vinegar 3%

Cut the squid noodles across the grain.

Combine all ingredients for sauce, stir.

Put the squid in a salad bowl, pour the sauce and sprinkle with parsley.

This simple to prepare, but the original Christmas appetizer like home and guests.