Holiday appetizer "Chickens"

200 g pulp cooked chicken

60 g butter
Which oil to choose? we'll show

12 clove buds

3 boiled eggs

1 boiled carrots

? sweet red pepper

2 Art. l. mayonnaise

? h. l. ground nutmeg

red pepper

salt

This Christmas appetizer equally attractive to children and adults, perfectly decorate the Christmas table.

Cut the eggs in half crosswise, remove the yolks.

For the stability of the lower part of the protein slightly cut.

Finely chop the carrots and chicken, add the butter, mayonnaise, salt, nutmeg, whisk formed from a mixture of cooked balls, roll in chopped egg yolks, put into proteins.

Cut the beak and crest of pepper, clove eyes make, decorate "Chickens".

Before serving on the New Year's table Christmas appetizer "Chickens" is laid out on a dish and shaped greens.