Recipe fried pita rolls with cheese

Pita bread with cheese - very simple, quick to prepare and tasty snack. In this article we will talk about one of the options how you can cook fried pita rolls with cheese.

Pita bread and cheese - a classic combination of products that can be the basis for a variety of delicious meals and snacks: a quick pizza, cheese cakes, rolls, lasagna, etc. But often you can see a pita with cheese on the table in the form of snacks - rolls, in which in addition to these products, an additional: greens, ham and other meat products and sausages, various vegetables, etc.

In this recipe, we will prepare a very simple version of snacks pita with cheese - rolls with cheese and herbs, roasted in a pan.

Recipe rosy rolls of pita bread with cheese

Ingredients:

pita
any herbs to taste (dill, parsley, cilantro, green onions, lettuce, spinach, etc.)
cheese cheese
vegetable fat

Method of preparation:

How to cook fried pita rolls with cheese. Finely chop the greens, squeeze hands, mix with crumbled cheese in proportions to your taste. Cut the pita bread into rectangles about 10 to 7cm, put on each 2 tablespoons filling of greens with cheese, roll letter envelopes (like spring rolls), put in a pan with a small amount of hot oil, fry until browning on both sides. Serve these rolls of pita with cheese can be as hot or warm or cold. Bon Appetite!

Diversify or slightly change the taste of rolls can be making stuffing from other products or adding such products any meat or sausages, tomatoes, etc. Try!

Videoretsept rolls of pita with cheese