Cake "Mushroom omelette"

500 g mushrooms

150 g butter
what kind of oil to choose? we'll show

100 g cheese

75 g onions

50 g thick cream

12 eggs

parsley

black pepper

salt

Slice the mushroom caps sliced, finely chopped legs. Finely chop the onion, combine the mushrooms and simmer until soft, add salt and pepper, add sour cream.

Beat eggs, add finely chopped herbs, salt, mix well, divide into three parts. Each piece make an omelet, you should get three "cookie monster".

Heat ovenproof dish, put on the omelet, Prokaeva each stuffed mushrooms, sprinkle the top layer of the cake with grated cheese, pour over melted butter.

Put the cake in a hot oven for a few minutes, bake until Golden brown.