"Bread" cauliflower

half a kilo of cabbage (color)

crackers bread

1 PCs egg

butter

salt to taste

my parsed and cauliflower into florets. Set on fire and podsalvage water. Drop net florets in boiling water. Cook for about 7 minutes

Boil the cabbage should pour in a colander and drain the water. Each sprig florets cabbage dip in beaten egg. Sprinkle with bread croutons.

Preheat the pan. Fry the cabbage in butter until brown gold color.