Classic Cake "Air Kiss"

100 g white chocolate

3 glass sour cream

2 glass wheat flour
some flour to choose? we'll show

1 glass sour dough

1 glass sugar dough

0.5 glass sugar cream

7 Raffaello candies

3 eggs

3 Art. l. cocoa powder

2 Art. l. butter

? h. l. baking soda

Beat the sugar with the eggs, add the softened butter, sour cream soda to extinguish, to connect with the egg mixture, whisk. Stir the cocoa and flour and add to the creamed weight, semi-liquid homogeneous knead dough.

Pour batter by 3 forms, oiled, fill them by one third. 3 bake cakes, for 20-25 minutes at 220 degrees cool.

Beat the cream with the sugar until fluffy consistency.

Grease the cake layers with cream, sprinkle with grated chocolate, decorate with candy, put the cake "Vrzdushny kiss" in the refrigerator for 4 hours.